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Thursday 20 March 2014

Fertility & Maternity Recipes

Fertility Recipe

Seaweed is certainly not on our daily grocery shopping list, but you will find them in your local Chinese, Korean or Japanese convenient stores for sure. 

Seaweed Salad

 

Ingredients

  • seaweed                1 cup
  • apple                     1 (sliced)
  • baby cucumber     2 (stripped)
  • carrots                   2 (peeled and stripped)
  • salt                        about 2 teaspoons
  • water                     2 cups
  • white vinegar        3 tablespoons
  • sugar                     1 tablespoon




Instructions

  1. Blanch seaweed, drain and set aside. (boil in hot water briefly, then rinse with cold water)
  2. Make sure seaweed is well drained before serving.
  3. Dissolve 1/4 tablespoon of salt in water. 
  4. Prepare apple, seeded and thinly sliced. 
  5. Soak sliced apple in salted water for 30 seconds. Drain and set aside.
  6. Mix stripped carrots and baby cucumber together with 1.5 teaspoons of salt. Rinse away excess salt under cold water after 10 minutes. Drain and set aside.
  7. Mix all ingredients together. Chill (optional) and serve.

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