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Sunday 12 August 2018

Raising Children with Fun and Love

Seafood foraging

Playing with iphones and ipads just aren't the way I want to raise my children. Going to the seaside during summer to forage for food is a great way to get your children out of the comfort zone of their home.


Southend-on-sea
Great opportunity for children to learn where food come from.

We visit Southend-on-sea whenever the weather is nice enough. Remember to check the tidal times beforehand,. https://www.tidetimes.org.uk/southend-on-sea-tide-times. Plan your trip so you can visit the beach during low tides and collect oysters, mussels, winkles, cockles, even crabs if you look under the rocks.


This end of the coastlines has gigantic oysters.

Oyster bigger than my palm.
Oyster as big as my palm.




















I like eating oysters raw and fresh from the sea, medium size oysters are actually tastier if eaten raw. The big ones are also delicious if cooked over a good old barbecue.



Just opened.
Creamy inside during summer.

If you are not a big fan in raw seafood or shucking oysters, cooking them will allow them to pop open on their own.


Cooking on my DIY barbecue.
cooked meat over barbecue






You can also collect crabs, mussels and winkles at the other end of the coastline of Southend-on-sea closer to Chalkwell Beach.












mussels, cockles and clams

crabs if you look under the rocks










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