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Thursday, 10 April 2014

Everything Pregnant

Food that contains folic acid

The daily recommendation of folic acid intake for pregnant women is 600 to 800mcg. Studies showed that appropriate intake of this nutrient during preconception and early pregnancy can dramatically decrease the risk of neutral tube defects, (such as spina bifida) in her developing infant. Therefore, make sure your diet include good source of folic acid on a daily basis.

Food
Weight (g)
Folic acid (mg)
Spinach (cooked)
180
263
Kidney beans (cooked)
177
230
Broccoli (cooked)
156
168
Papaya
304
116
Orange juice
248
74
Cauliflower
124
55
Cabbage
150
45
Strawberries
166
40
Celery (cooked)
150
33
Onion (cooked)
210
32
Mango
207
29
Avocado
28
25
Banana
118
24
Egg (boiled)
50
22
Tomato
123
18

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